It’s Time to Come to the Table!
Eating together helps build understanding and strengthens the bond between us. It can foster an exchange of ideas, break down prejudices and connect us on a most basic human level. This is something Italians have recognized for centuries. At the table sharing, reaching, pouring wine, and eating food thoughtfully prepared, links us to who we are and develops empathy for others. Oh, how we’ve missed breaking bread together!
Menu
CALAMARI
Fried fresh baby squid with pomarola dipping sauce
ANTIPASTO SALAD
Italian greens, aged pecorino, fennel salame, artichoke hearts, olives, cherry tomatoes, crispy faro & red wine vinaigrette
PICI AL’AGLIONE
House-made thick spaghetti, garlic tomato sauce with whipped ricotta garnish
RISOTTO AI FUNGHI|
Imported Vialone Nano rice with assorted wild mushrooms
RIBOLLITA
Winter vegetable soup layered with Tuscan bread & parmesan
MAFALDINE SCAMPI
Homemade pasta ribbons with shrimp, crustacean stock, and toasted breadcrumbs
SALSICCIE
Braised sweet & hot Tuscan fennel sausages with roasted grapes & creamy polenta
POLLO FRITTO
Tuscan deep fried chicken with crispy fried potatoes
MERLUZZO AL GREMOLATA DI ZUCCHINI E PINOLI
Pan seared cod topped with zucchini, pine nut gremolata served over cannellini beans
EGGPLANT PARMESAN
Baked eggplant layered with fresh mozzarella, tomato & parmesan
CANNOLI
Hand dipped chocolate pistachio rimmed cannoli filled with ricotta cream
PANNA COTTA
Molded fresh cream with honey, toasted almonds & mixed berries
TIRAMISU
Espresso infused ladyfingers, whipped mascarpone cream & chocolate
BOMBOLONI
Tuscan mini cream filled donuts with raspberry coulis
SORBETTO D’ARANCIA ROSSA E PANNA MONTATA
Sicilian blood orange sorbet with whipped cream and lemon crisps
$55
Curb-side pickup also available
R I S T O R A N T E i R I C C H I
1220 19th St, NW, Washington, DC
202 835 0459 – www.iricchidc.com