Authentic Tuscan Kitchen
1220 19th Street NW, Washington, DC 20036 | (202) 835-0459


Special Holiday Menus

From the staff at i Ricchi: We wish you the happiest of happy holidays and very prosperous New Year!  We look forward to seeing all of you all year long; and catching up with those who join us for our special holiday celebrations each year.

We’re excited to share our special menus with you for the season.  Our first, the Feast of the 7 Fishes, is available December 21-24.  Italian-Americans have adopted the tradition of a meatless dinner based on fish for Christmas Eve.  We have 5 courses of seafood including lobster, mussels, scallops, shrimp and clams to fill all your seafood cravings.  We finish with warm, grilled panettone for dessert, with an accompaniment of gelato, chocolate and pomegranate.  Check out the menu here.

Looking for an intimate and festive way to spend New Year’s Eve?  We’re featuring a 4-course candlelight dinner with housemade pastas, seafood, grilled meats, our famous desserts plus a glass of champagne for only $79.  I would recommend the Toscano for a 1st course, featuring Italian charcuterie, wild mushroom crostini and our house marinated vegetables.  View the full menu here.  This is our 26th year celebrating New Year’s Eve with our patrons, and it will be a festive time, as always, with hundreds of balloons and party favors.  We hope to see YOU here!

Our regular menu will also be available throughout the holidays.  We offer free valet parking for dinner.

Buone Feste!Post for Dec 21 FB Cover


DC Cocktail Week, November 16


As far back as ancient Rome, it was popular to drink something aromatic and sometimes alcoholic before staring to eat in order to enhance the appetite. The word “aperitivo” is derived from the word “open”, in other words, something that will “open your stomach” – a little something to encourage you to feel hungry, to get the juices flowing, so you can fully enjoy your upcoming meal.

L’aperitivo plays an important role in Italian social life and is as much about the food and drink as it is about socializing.

We are calling our take on the Italian “stomach opener”, the LUCCI, short for “luccicante” or “sparkling”.
Our bartender, Dale Comardelle, has come up with a refreshing combination of Campari, Copper Fox Vir gin, lemon and prosecco served in a flute with a long ribbon of lemon peel. We are serving it with CROSTINI topped with whipped ricotta, lemon mosto, chives, black pepper and mortadella.

The LUCCI & CROSTINI will be featured at i Ricchi for DC Cocktail Week at $15.

Special Holiday Promotions & Events

We’re pleased to offer the following special promotions and events to make your holidays easy and memorable:

Thanksgiving Floral Arranging and Bottomless Cocktails Event

Tuesday, November 24, 6-7:30 pm, $69 per person

Grab a friend (or your mom!) and join us for one of our most popular events.  Palace Florists helps us make a beautiful floral arrangement for our Thanksgiving table.  Enjoy bottomless cocktails, featuring flavors of the season.  Free valet parking.  More details on Eventbrite.

Book a Holiday Event and Get Free Dinner for Two

If you book a 2015 holiday event for your co-workers, clients, family or friends by November 20, you’ll get a free dinner for two!  Choose from our semi-private party room, our private wine room, or let us dedicate part of the restaurant to your event. Visit our Events page for more details.

$100 Gift Cards for $80

Give an experience this holiday season…and save!
A candlelit dinner, a lunch with clients or cocktails with friends are all unique experiences at i Ricchi.
Simplify your holiday shopping with our discounted gift cards. Throughout December, every $100 gift card will cost just $80. Stock up – there’s no limit to how many cards you may buy. Face value of each card must be $100. Offer is good through 12/24/15.

Be sure to visit our events page for more events this fall including DC Cocktail Week and Small Business Saturday!



The Sparkling Holidays

Taste and learn how to drink champagne with almost everything this holiday season.

Taste 4 Nicolas Feuillate Champagnes (all 90 points or above) including GOLD MEDAL WINNER Palmes d’Or 2002 with food pairings at a sit-down guided tasting at our Champagne Tasting Event on Tuesday, November 3.

We’re sipping Brut Reserve NV, Brut Rose NV, Palmes d’Or 2002 and D’Luscious Dei-See Rose, all paired with delicious foods, easy to prepare for the holidays.  Nothing says holidays and celebration like champagne, we hope you will join us for this fun and festive occasion!  Visit the event page for more details and to register!