Italian Americans: Assimilation & Perserverance The Italian assimilation into the US was particularly difficult, marred by stereotypical images of unsavory people prone to criminality. Despite …
Food Club: October 18-23
Food Club: October 11-16
Italian Americans: New Country, New Identity As the granddaughter of immigrants, I grew up in the shadow of stories not freely told – not fully …
Food Club: October 4-9
talian-Americans: Dreams, Courage and Determination There is much to tell about the Italian American experience as we reflect on their contributions and accomplishments during Italian …
Food Club: September 27-October 2
Vino – Flavors of the Harvest There are few things that unite all Italians like the harvest of grapes. The decision of when is the right time …