Food Club: November 10-14

“L’Estate di San Martino”, Saint Martin’s Summer, is a time when warm weather returns, albeit briefly, before winter – our Indian Summer.  In Italy, it is a moment to bask in the joy of the harvest and wine making when the coffers are full of the bounty from spring and summer’s hard work in the fields.  It has come to symbolize a time of change and “new beginnings.” The new vintage is almost ready, which means barrels need to be fully emptied from last year’s wine to be cleaned for the new.

Venice’s way of celebrating this time of year is one of the most festive, especially for children. Our menu this week takes inspiration from Venetian ingredients and specialties paired with Soave Classico, one the region’s best wines.