This certainly will be a Thanksgiving to remember – filled with zoom calls and quiet isolated dinners. Since I realized that we really will have to forgo the yearly event that we most treasure in our family, I have found solace in remembering Thanksgivings past, first as a child at my Italian grandmother’s table and then as a young woman in Italy, cooking for the Ricchi’s and my new friends.
Since most of us will be enjoying turkey this week, I thought it a good idea to highlight the dishes our customers ask for the most.