Food Club: December 15-19

Christmas in Naples: Food and the Art of the Presepio

The Italian religious custom of displaying the nativity scene of Baby Jesus, Mary, and Joseph in a manger is something to behold.  You would be hard pressed to find a home without one at this time of year, especially in Naples. They can range in size from a small tabletop to replicas of entire cities taking up enormous tabletops and even whole rooms.  The Presepe is not simply a tradition in Naples, it has developed into an art form.

Food in Naples also is rooted in a long history of outside influences of foreign invaders and poverty. Historical Neapolitan cuisine had been divided into two different categories: one for the rich and nobles, and another for the poor people and this week we try some of both.