Back by popular demand, the FEAST OF THE SEVEN FISHES, an Italian American
Christmas Eve extravaganza has become an annual tradition at Ristorante i Ricchi.
Take time out of your holiday schedule and let us do the cooking for you.
Enjoy seven courses of delicious Italian specialties available for in-house dining or to-go.
MAKE IT YOUR NEW FAMILY TRADITION!
Crostini di Trota Affumicata
Toasted crostini with smoked river trout pâté & sweet red pepper
Ricchi e Poveri
“Rich & Poor” pan seared marinated prawns, lemon & cannellini beans
Capesante, Funghi e Gnocchi
Hand-made ricotta gnocchi with scallops, mushrooms & parsley butter
Risotto d’ Aragosta
Imported vialone nano rice, prosecco & lobster
Taglierini Freschi alle Vongole
Fresh hand-cut pasta, manila clams, squash & Calabrian chilies
Cacciucco alla Livornese
Tuscan fish stew – assortment of 7 fishes, tomato broth & garlic croutons
Crostata di Panettone
Panettone pudding tart
$145 (exclusive tax & tip)
Reservations: 202 – 835 – 0459