FRIDAY 12/22, SATURDAY 12/23, SUNDAY 12/24 5:00 – 9:00 pm
Back by popular demand, the FEAST OF THE SEVEN FISHES, an Italian American
Christmas Eve extravaganza has become an annual tradition at Ristorante i Ricchi.
Take time out of your holiday schedule and let us do the cooking for you.
Enjoy seven courses of delicious Italian specialties.
MAKE IT YOUR NEW FAMILY TRADITION!
Crostini di Trota Affumicata
Toasted crostini with smoked river trout pâté & sweet red pepper
Ricchi e Poveri
“Rich & Poor” pan seared marinated prawns, lemon & cannellini beans
Capesante, Funghi e Gnocchi
Hand-made ricotta gnocchi with scallops, mushrooms & parsley butter
Risotto d’ Aragosta
Imported vialone nano rice, prosecco & lobster
Taglierini Freschi alle Vongole
Fresh hand-cut pasta, manila clams, squash & Calabrian chilies
Cacciucco alla Livornese
Tuscan fish stew – assortment of 7 fishes, tomato broth & garlic croutons
Crostata di Panettone
Panettone pudding tart
$169 (exclusive tax & tip)
Reservations: 202 835 0459