Welcome to our 34th New Year’s Eve celebration! The feast of Saint Sylvester is traditionally celebrated on New Year’s Eve night when Italians believe they should eat lentils as a symbol of wealth and pork as a symbol of life’s fullness.
$159 *Includes NYE party hats, noise makers & sparkling toast
Antipasto
Toscano
24 mo. aged prosciutto, finocchiona fennel salame, parmigiano, mushroom crostini, homemade giardiniera
or
Carpaccio di Salmone al’Anice
Homemade anise cured salmon, tarragon aioli garnished with green bean, potato, olive salad
or
Insalata Caterina de Medici
Italian lettuces, fresh mint, toasted pine nuts, asiago, marinated currants
Primo Piatto
Zuppa di Lenticchie
New Year’s “good luck” lentil soup, parmesan thyme croutons
or
Tortellini al Sughetta di Vitella
Nonna Irma’s homemade three meat tortellini with savory veal reduction
or
Risotto ai Funghi e Champagne
Imported vialone nano rice, wild mushrooms & champagne
Secondo Piatto
Gamberoni alla Napolitana
Pan-seared jumbo shrimp broiled with fior di latte mozzarella, tomato, basil & polenta
or
Filetto al Pepe Verde
Beef tenderloin, green peppercorn red wine reduction atop a toasted Tuscan crouton with roasted winter vegetables
or
Pollo Saltimbocca
Chicken breast wrapped in prosciutto & fresh sage, served with potatoes mascé & parmesan carrots
Dolce
Budino di Panettone alla Crema d’Amaretto
Baked panettone pudding with chocolate, walnuts, and amaretto cream
or
Gelato con Frutta Spezziata
Homemade vanilla gelato, spiced apples, pears, cherries & chopped pistachio
or
Profiterole Bianche
White chocolate puffs filled with chocolate pastry cream, dusted with toasted coconut and pomegranate seeds